Shrikhand

Ingredients
1 cup hung low fat curds
1 teaspoon cardamom (elaichi) powder
a few saffron strands
2 tablespoons low fat milk
4 sachets sugar substitute (equal)

Method
Combine all the Ingredients and mix well.
Chill for at least 2 to 3 hours.
Serve chilled.


Recipe taken from RecipezWorld.com - http://www.recipezworld.com
URL to this Recipe: http://www.recipezworld.com/indian-recipes/health-indian-recipes/shrikhand-3/